🇻🇳 (Room 9 review) Rang Chai Seafood Restaurant

After shopping at Go! Mart, we loaded our bags into the rental car and headed to our next stop for a Mike Spa massage. We went back to the hotel first to drop off our luggage — our first rental car use was short, so we wrapped up that outing here since the restaurant we were going to for dinner was right nearby. After resting a bit at the hotel and getting ready again, we went to Lang Chai for dinner~ We had booked an air-conditioned room on the 2nd floor before the trip, so we were guided straight up to the 2nd floor as soon as we arrived. My husband wanted to eat dagumbari sashimi, so we brought along some chogochujang (vinegared spicy gochujang sauce) too haha.

I mentioned the ice bucket and ta-da~ lol

They do sell chogochujang (vinegar-spiced gochujang) here, but we already have some, so we brought our own. I love the grilled peanut-butter scallops here—I ordered that, plus one more clam soup...

If you order dageumbari (grouper) sashimi weighing 1kg or more, you can choose one option — either fried skin or porridge & soup. We always choose the porridge, of course!

I enjoyed a satisfying and delicious meal, with a drink to go along with it, and headed back to the hotel feeling great^^ * Through a local Da Nang partnership, be sure to get 5% off, and an extra 5% off when you write a review‼️ https://maps.app.goo.gl/Mta6zXBMzXg7TqhW8?g_st=ac