Fried Tofu

Fried tofu is a dish made from a block of tofu that is cut into pieces and fried until the outside becomes golden and crispy while the inside remains soft. The dish offers a fragrant, rich flavor with a crispy exterior and a soft, tender inside—and it's not spicy at all. Fried tofu is typically served with dipping sauce (such as fish sauce mixed with sour and sweet flavors) and can be enjoyed as a side dish or appetizer during a meal.