French Fries

French fries are made from potatoes sliced or cut into strips and deep-fried until crispy and golden on the outside while staying soft on the inside, usually sprinkled with a bit of salt. This dish has a lightly salty, rich and savory flavor, without any spiciness, and is often served as a side dish or a snack. French fries are usually eaten hot, dipped in ketchup, chili sauce, or mayonnaise.