Crispy Fried Kimbap

Crispy Fried Kimbap is a Korean-style rice roll (kimbap) that is deep-fried until crispy on the outside, usually filled with rice, egg, sausage or meat, carrot, cucumber, and seaweed on the inside. This dish has a light salty flavor, rich taste, and a crispy crunch thanks to its fried coating, and it is usually not spicy (unless served with spicy sauce). It is typically cut into bite-sized pieces and dipped in mayonnaise sauce, ketchup, or spicy sauce according to taste, and is enjoyed as a snack or as a side dish in a main meal.