Butterfly Pea Tea

Butterfly Pea Flower Tea is an herbal tea made by steeping butterfly pea flowers (a flower with a natural blue color) in hot water, usually with a bit of sugar, honey, or a squeeze of kumquat/lime added to give it a light tangy taste and turn the water into an eye-catching purplish-pink color. The tea has a light, slightly sweet flavor, is not spicy, contains no caffeine, and is usually enjoyed hot or over ice as a refreshing drink.