Tam Duc Bun Restaurant

Hue-Style Big Noodle Beef Soup

Rich, fragrant beef bone broth. Thick rice noodles, tender beef, pâté, sliced pork sausage, and blood cake, served with fresh herbs and vegetables. Authentic Saigon flavor.

Saigon Crab Noodle Soup

Rich Southern-style flavor with delicious, fragrant crab paste broth, pork bones (substituted with something else if bones run out), plain pork loaf, cinnamon pork loaf, plus tofu and blood, served with shrimp paste and fresh raw vegetables.

Vietnamese Braised Beef Baguette

Tender beef stew, aromatic and delicious, eaten with bread. The braising liquid has a rich, robust flavor, with carrots and cilantro adding even more appeal.

Bun Moc

The broth is light, sweet, and rich in flavor. The meatballs are chewy, delicious, and plump, served with cinnamon pork roll, along with blood cubes and fresh vegetables.

Crab & Snail Noodle Soup

Delicious crab paste broth, chewy and crunchy snails, served with fried tofu, blood pudding, and paired with shrimp paste and fresh herbs.

Special Beef Noodle Soup

Rich beef bone broth with thick noodles, pâté, brisket, tendons, beef pâté, grilled pâté, sliced beef shank, blood cake, and fresh herbs and vegetables

Rare Beef Noodle Soup

A rich broth simmered from beef bones, tender and sweet rare beef, topped with blood pudding and fresh, refreshing herbs and vegetables.

Beef Brisket & Beef Sausage Noodle Soup

Rich, deeply flavored beef broth simmered from bones, tender and fragrant beef brisket, chewy beef roll, blood cake, and fresh, cool raw vegetables.

Beef Brisket Noodle Soup

A rich broth simmered from beef bones, tender and fragrant beef brisket, topped with blood cubes and fresh, crisp herbs.

Bun Tai Cha

A rich broth simmered from beef bones, tender and sweet rare beef, chewy and delicious beef sausage, topped with blood cubes, served with fresh raw vegetables.

Rare Beef & Beef Brisket Noodle Soup

A rich broth simmered from beef bones, sweet rare beef, fragrant tender brisket, with added blood cubes, served with fresh, cool raw vegetables.

Beef Tendon & Brisket Noodle Soup

A rich broth simmered from beef bones, fragrant beef brisket, tender beef tendon, plus blood cubes, served with fresh raw vegetables.

Beef Sausage Noodle Soup

A rich broth simmered from beef bones, chewy and fragrant beef meatballs, with added blood cubes, served with fresh, cooling herbs and vegetables.

Beef Tendon Noodle Soup

Rich, savory broth simmered from beef bones. Tender braised beef tendons that are soft, fragrant, and delicious with a chewy yet crispy texture, served with blood cakes and fresh, cool raw vegetables.

Beef Tendon & Rare Beef Noodle Soup

Deeply flavorful beef broth made from beef bones, featuring tender slices of fresh rare beef, soft stewed beef tendon, and blood, served alongside crisp, refreshing fresh vegetables.

Four-Style Beef Sausage Noodle Soup

Everything is delicious, all goes into the bowl! Fragrant beef chả, sweet and soft pork chả, aromatic country chả, chewy textured skin chả, plus blood, enjoyed with fresh cool vegetables.

Beef Tendon & Beef Sausage Noodle Soup

A rich broth simmered from beef bones. Tender braised beef tendon, chewy and delicious beef balls, plus blood cubes, served with fresh, refreshing herbs and vegetables.

Special Crab Noodle Soup

Loaded with toppings — fragrant and delicious crab paste (riêu cua), pork bones, other meats like blood pudding, fish cake, Vietnamese pork roll (chả), plus tofu and blood pudding, served with shrimp paste (mắm tôm) and fresh, crisp raw vegetables.

Saigon Thick Rice Noodle Soup

A true taste of the South, with thick rice noodles, fragrant crab broth, pork bones, cha, moc, tofu, and blood cubes, served with shrimp paste and crisp blanched water spinach.

Snail & Pork Meatball Noodle Soup

Rich broth simmered from pork bones, chewy delicious meatballs, fragrant countryside-style pork paste, crunchy and chewy snails, plus fried tofu and blood pudding, served with shrimp paste and fresh herbs.

Fish Cake Noodle Soup

Rich, flavorful broth simmered from pork bones, with tender, delicious pieces of fish cake, plus blood cake, enjoyed together with fresh, delicious vegetables.

Snail Noodle Soup

A rich broth simmered from pork bones, chewy crunchy snails, fragrant countryside-style pork paste, fried tofu, and blood pudding, served with shrimp paste and fresh herbs.

Crab & Fish Cake Noodle Soup

A rich broth simmered from pork bones, delicious fragrant crab paste, chewy fish cake, topped with tofu and blood jelly, served with fresh raw vegetables.

Vietnamese Baguette

Crispy hot bread, perfect to enjoy with beef stew or soup-based dishes.

Extra Rice Noodles

The extra noodle portion is soft and delicious, perfect to pair with various noodle dishes on our menu.

Extra Vegetables

Fresh vegetables served on the side help add a refreshing taste and balance the flavors.

Jar of Chili Satay Sauce

Our homemade satay is fragrant and spicy with a rich flavor, perfect for pairing with noodle dishes and soups.

Extra Egg Noodles

The noodles are extra chewy and delicious, served with a variety of broths according to your preference.

Beef Bone Noodle Soup

A rich and deeply flavorful broth made from beef bone. The beef bone is stewed until perfectly tender, still retaining the sweet, aromatic essence of the bone, enhanced with blood, and served with fresh, crisp raw vegetables.

Pork Bone Noodle Soup

The broth is rich yet clean and sweet, simmered from pork bones. The pork bones are slow-cooked just enough to keep their fragrant sweetness, with added blood pudding, served alongside fresh, crisp vegetables.

Pork Knuckle & Vietnamese Pork Sausage Noodle Soup

Rich, savory broth, generous bamboo shoots, perfectly stewed with good heat, excellent quality, fragrant and chewy beef meatballs, blood tofu included, served with fresh, delicious raw vegetables.

Beef Stew Noodle Soup

Tender, delicious braised beef. The rich braising broth blends perfectly with the chewy, tasty hủ tiếu noodles, complemented by carrots and fragrant scallions and cilantro that make it truly appetizing.

Beef Stew with Egg Noodles

Tender beef stew, fragrant and delicious. The rich, concentrated broth flavor beautifully combines with chewy noodle strands, complemented by aromatic carrots and fresh herbs that are truly appetizing.

Beef Stew with Rice Vermicelli

Tender, delicious braised beef. The rich, flavorful broth blends perfectly with soft rice vermicelli, complemented by carrots and fragrant cilantro and green onions.

Pork Bone Hu Tieu

The hu tieu noodles are chewy and delicious, with a rich yet clean, naturally sweet broth simmered from pork bones. The pork bones are slow-cooked just right, preserving their fragrant sweetness, topped with blood pudding and served with fresh vegetables and bean sprouts.

Hu Tieu Nam

Chewy, delicious hu tieu noodles in a rich broth simmered from beef bones. Fragrant, tender beef brisket, topped with blood pudding and crispy fried shallots, served with fresh, crunchy bean sprouts and herbs.

Rare Beef Hu Tieu

Chewy and delicious hu tieu noodles, with a rich broth simmered from beef bones. Tender and sweet rare beef, along with blood pudding and fragrant fried shallots, served with fresh, crunchy bean sprouts and vegetables.

Vietnamese Pork Sausage Hu Tieu

The hu tieu noodles are chewy and delicious. The beef sausage is wonderfully fragrant, the pork loaf (cha moc) is sweet and tender, the country-style sausage (cha que) is full of aroma, topped with blood pudding and fragrant fried shallots, served with fresh, crunchy bean sprouts and vegetables.

Pork Knuckle Hu Tieu

Deliciously chewy hủ tiếu noodles with rich, full-bodied broth. Large tender pork knuckles stewed to perfection, exceptional quality, topped with aromatic blood and crispy fried shallots.

Strawberry Sting Energy Drink

Sting strawberry-flavored drink is sweetly fragrant — enjoy it cold or with added ice for a refreshingly cool treat.