Apricot - Cinnamon - Honey Tea
40.000₫
Trà My cinnamon, Northwest apricot and Central Highlands honey. The cinnamon bark is harvested and sun-dried by the Ca Dong and Mơ Nông people, then steeped as tea for 24 hours. Lightly spicy, clean sweet and naturally tangy. Antibacterial and anti-inflammatory, good for oral health and soothes intestinal discomfort.