Da Nang
Hải Sản Bé Yến – Pick your seafood live from the tank, a Sơn Trà local favourite
1/5
Want seafood you choose yourself from the tank, cooked and carried out minutes later, at a price that won’t sting? Hải Sản Bé Yến on Nguyễn Sáng is where Da Nang locals head in the evening.
The restaurant sits at 45 Nguyễn Sáng, Sơn Trà — a big, clean, open room that fills right up on weekend nights with a crowd that’s mostly Vietnamese. The seafood comes from local fishermen and lives in the tanks until you point at it: prawns, fish, clams, and every kind of sea snail. The kitchen works fast and covers a lot of ground — steamed to keep the natural sweetness, stir-fried in tamarind, grilled with salt and chilli, or snails tossed in garlic butter. There’s hotpot and meat dishes too for anyone who isn’t in the mood for shellfish. Service is quick, parking is easy, and you usually won’t need a reservation.
✨ Reasons why you should visit:
🦞 Live seafood picked straight from the tank, bought in from local fishermen.
🧄 Garlic butter snails, grilled prawns, steamed clams and grilled fish — all out of the kitchen fast and full of flavour.
🍲 Cooked every way: steamed, tamarind stir-fried, salt-and-chilli grilled, plus hotpot and meat dishes.
💸 Easy prices for the quality, a spacious room and convenient parking — good for families and groups.
📍 45 Nguyễn Sáng, Sơn Trà, Da Nang
📞 0905 900 828
🕐 10:00 – 23:00 daily
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