Lẩu Bò Sáu Hưng – Da Nang's most talked-about beef hotpot, a local favourite on Ngô Quyền Street

Ask anyone in Da Nang where to go for beef hotpot and Sáu Hưng is the name that comes up. The place fills up every evening, mostly with local families — the most reliable sign a restaurant is worth your time. You'll find it at 1191 Ngô Quyền, An Hải, Sơn Trà: a spacious multi-storey spot with clean stainless-steel tables and a no-frills setup that's all about the food. The heart of the menu is the beef hotpot, its broth simmered from beef bones with lemongrass, ginger, chilli, potato and mushroom — naturally sweet, fragrant, and never greasy. The pot arrives loaded with tender beef, tofu, mushrooms, vegetables and glass noodles, served alongside rice noodles, fresh greens and crisp grilled rice paper. Beyond the hotpot, the kitchen is known for grilled beef rolled in rice paper, beef salad with lime, and beef dipped in ginger fish sauce — and regulars rave about the fermented tofu dipping sauce. ✨ Reasons why you should visit: 🍲 The famous beef hotpot – bone broth with lemongrass and ginger, clean and light rather than heavy. 🥩 Tender grilled beef in rice-paper rolls, plus lime beef salad and ginger fish-sauce beef to mix things up. 🥣 The house fermented tofu dipping sauce that customers keep coming back for. 👨‍👩‍👧‍👦 A small pot (around 270,000đ) comfortably feeds two; the restaurant is large, service is quick, ideal for families and groups. 📍 1191 Ngô Quyền, An Hải, Sơn Trà, Da Nang 📞 0236 3836 444 🕐 10:00 – 22:00 daily