Da Nang

✈️Off to the place I've been going for morning pho two days in a row😁

@user112 · 04/16/2026 05:28

Translated from Korean

This is a place I walk to near my accommodation for breakfast to eat pho. I often go to local spots too, but since there are quite a few of us... I feel like locals might have mixed opinions from my friends, so I decided to go to a slightly more famous place! ^^ On the first day we tried it, everyone raved about how delicious it was, haha. Because of my friends, we went again the next morning. The pho here doesn't have bean sprouts, but tons of chives instead! It would have that crunchy taste with bean sprouts, but even without them the broth is amazing, so it's delicious anyway. There are so many good restaurants around, yet here we are going to this same place two days in a row~~ When I suggested trying somewhere else, they said that place is good too, so we ended up having to go there. LOL We also ordered an extra plate of cilantro. I noticed a lot of containers of homemade kimchi stacked up in the fridge, and when I asked, they said they sell it. Kimchi - 30,000 dong! So I ordered kimchi too. The kimchi was really, really well-fermented and delicious. ㅋㅋㅋ My friend wanted to eat wangalbi rice noodle soup! I teased her about it later with a laugh ㅋㅋㅋ Said there's a 3x price difference from the rice noodle soup we ate! ㅇㅎㅎㅎ Seeing the staff even trim the galbi themselves makes it feel classy! They had a sotbap (hot pot rice) menu so I wanted to try it and ordered it, but this place's sotbap is meh.. It didn't taste like Peullonghoi's sotbap. The broth isn't even thick, it's just plain soup... I tasted it and didn't eat it. ⬇️Price list: Brisket Rice Noodle Soup - 55,000 Rib Rice Noodle Soup - 179,000 Sot Bang (rice in hot pot) - 70,000 Kimchi - 30,000 😭TWISTER - 20,000 dong? This was charged for 1 item I don't know if it's an extra charge for cilantro. Does anyone know~? Haha