๐ป๐ณ[Shilla Monogram Da Nang] Cooking class taught by a local chef
์ ๋ผ๋ชจ๋ ธ๊ทธ๋จ ๋ค๋ญ ํธํฌ์ด ์ค ์๋ง๋๋ ์ฆ๊ฑฐ์์ ์ ์ฌํ๋ ์ฟ ํน ํด๋์ค ํ๊ธฐ๋ฅผ ๋ค๋ ค๋๋ฆด๊ป์. ์ด๋ฒ ์ฟ ํน ํด๋์ค์์๋ ๋ฐ์์ค๋ฅผ ๋ง๋ค์ด๋ณด์์ต๋๋ค. ๋ฐ์์ค(Bรกnh xรจo)๋ '์ง๊ธ์ง๊ธ ์๋ฆฌ๊ฐ ๋๋ ๋ถ์นจ๊ฐ'๋ผ๋ ๋ป์ผ๋ก, ์๊ฐ๋ฃจ ๋ฐ์ฃฝ์ด ๋จ๊ฑฐ์ด ํฌ์ ๋ฟ์ ๋ ๋๋ ์๋ฆฌ์์ ์ ๋๋ ๋ฒ ํธ๋จ ์ ํต ์์์ธ๋ฐ์. ์ง๊ธ๊ฑฐ๋ฆฌ๋ ์๋ฆฌ๋ฅผ ๋ปํ๋ '์์ค'์ ๋ก์ด๋ ์ผ์ดํฌ๋ฅผ ๋ปํ๋ '๋ฐ'์ด ํฉ์ณ์ง ์ด๋ฆ์ ๋๋ค.
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It took place at Dining M, where we had had breakfast. The ingredients for banh xeo that had been prepared in advance were as follows: banh xeo flour, water, bean sprouts, shrimp, meat, turmeric, chicken stock, salt, and green onion. Since the meat and shrimp had already been cooked ahead of time, the recipe was a bit simpler.
![๐ป๐ณ[Shilla Monogram Da Nang] Cooking class taught by a local chef](https://cdn-coupon.vietchat.biz/coupon-photos-prod/detailwebp/community/user105/3399872/001.webp)
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Put the banh xeo flour in a big bowl, then add water, salt, turmeric, and chicken stock, and shake it, shake it~!! Now we make the banh xeo batter.
![๐ป๐ณ[Shilla Monogram Da Nang] Cooking class taught by a local chef](https://cdn-coupon.vietchat.biz/coupon-photos-prod/detailwebp/community/user105/3399872/004.webp)
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Add two spoons of oil to a heated pan and spread the batter thinly. Then, on just one half, place the bean sprouts, shrimp, and meat, and fry it sizzling for about 2 minutes. Then fold it in half, flip it over, and fry for about another 2 minutes... Cook it until crispy and it's done~!!!
![๐ป๐ณ[Shilla Monogram Da Nang] Cooking class taught by a local chef](https://cdn-coupon.vietchat.biz/coupon-photos-prod/detailwebp/community/user105/3399872/008.webp)
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We hadn't even finished digesting our lunch when they packed this for us to take home~~ They even gave us a cooking class certificate, so it felt like we had graduated from culinary school, which made the whole experience even more delightful~~ It was a perfect time right down to the very end~~
![๐ป๐ณ[Shilla Monogram Da Nang] Cooking class taught by a local chef](https://cdn-coupon.vietchat.biz/coupon-photos-prod/detailwebp/community/user105/3399872/012.webp)
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The kind explanations and thoughtful setup by the expert chef at Dining M were impressive. It was a special time to experience Vietnamese food culture, going beyond the simple pleasure of eating.
![๐ป๐ณ[Shilla Monogram Da Nang] Cooking class taught by a local chef](https://cdn-coupon.vietchat.biz/coupon-photos-prod/detailwebp/community/user105/3399872/014.webp)
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Vietnamese Traditional Cooking Class (Vietnamese Cooking Class) This is an authentic Vietnamese cooking experience program taught directly by a local chef at The Shilla Monogram Danang. Please note that the cooking class is a popular program, so advance reservation at least 24 hours ahead is required, either at reception on the day of check-in or at the Dining M desk. ๐Location: Dining M, Main Building B Floor, Resort ๐Main Menu: Banh Xeo or spring rolls, etc. (varies by season) ๐Operating Hours: 3:00 PM ~ 4:00 PM (takes about 60 minutes) ๐Participation Fee: Approximately 500,000 ~ 600,000 VND per person (tax and service charge not included) ๐What's Included: A professional chef's guidance, rental of aprons and chef hats, tasting of homemade dishes. Thank you for reading today as well! https://m.shillamonogram.com/dnmg/index.do?lang=ko# https://cafe.naver.com/warcraftgamemap/2628421 https://youtu.be/RpLC_U8YkTk?si=sGEepOVWODHdazwD
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