Danang travel review ✈️ Successfully had a perfect trip in Danang✌️

After finishing the schedule for the day and coming back to the hotel, I suddenly got really hungry. I'd never once craved Korean food while in Da Nang, but that day I was desperate for a spicy, tangy kimchi jjigae. I wanted to scoop up a spoonful of that bubbling, simmering stew broth, but I didn't want delivery, and going all the way out somewhere felt like way too much of a hassle, so I looked around and found out there was a great jjamppong place near the hotel. Since there wasn't much time left before it closed, I quickly hopped in my car and drove over hehe. No need to think twice — meat jjamppong! I asked them to make it extra extra spicy~ and while I was waiting, the delicious jjamppong showed up, ta-da!! My friend ordered regular jjamppong, and I ordered meat jjamppong, and it was so nice and spicy hot and tasty 😋. They made it just spicy enough to enjoy perfectly, so for the first time in a while I finished the whole bowl ✌️ Sweet and sour pork is a must when eating Chinese food, but that day my stomach must have been really upset. It had been a while since I finished a whole bowl of jjamppong without sweet and sour pork, but just like at my favorite jjamppong place back home, the jjamppong I had in Da Nang was truly excellent! After we finished eating, they gave us delicious yogurt as a service, so it was a nice palate cleanser~ We were the last customers, and when we finished our meal I was so grateful that you waited patiently for me until the end, without ever making me feel rushed. Whenever I go to Da Nang, I think I'll have to stop by again to vent and clear my mind.