🥩A long-established famous restaurant in Da Nang. Seomin-gui
Translated from Korean
I visited here five years ago on a family trip, and coming back now, it's still just as delicious and friendly as before.
Steamed egg and doenjang jjigae (soybean paste stew) are served as complimentary side dishes.
I had the beef and it was tender and pretty good.
Please have the staff grill each piece thoroughly themselves, one by one, until fully done.


🏷️ Mentioned places
#Danang Food Guide#Danang Korean Restaurant

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