Thanh Tri Rice Rolls
30.000₫~
150 Ông Ích Khiêm, Thanh Khê, Đà Nẵng 550000
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+84935133593
Thanh Tri Steamed Rice Rolls is a familiar morning haunt for Da Nang locals craving the traditional taste of Northern Vietnamese steamed rice rolls. Each delicate sheet is freshly hand-steamed on the spot, silky smooth and naturally chewy, generously sprinkled with aromatic, golden crispy fried shallots. Each plate comes complete with flavorful cinnamon pork patties, Vietnamese sausage, fresh herbs, and a light, pleasantly balanced warm sweet-and-sour dipping sauce. With its simple, clean setting, swift service, and pocket-friendly prices, it is a wonderful choice for an energizing and delicious breakfast.
Menu
Mixed Steamed Rice Rolls
Mixed spring rolls are the heartiest and most complete choice for an authentic meal. A plate of bánh featuring rolls of thin, silky, and tender crepes with an aromatic filling of minced meat and wood ear mushrooms, generously topped with crispy golden fried shallots. The appeal lies in the rich, diverse combination of toppings — fragrant, nutty pork sausage (chả lụa), bold cinnamon pork roll (chả quế), tangy fermented pork (nem chua), and irresistible fried pork roll (chả chiên) — served with refreshing fresh herbs and vegetables alongside a warm, sweet-and-sour fish sauce dip that awakens the taste buds.
30.000₫
Steamed Rice Rolls with Fried Pork Sausage
Fried pork roll is an enticing dish with a harmonious blend of traditional flavors and crispy, appetizing texture that delights your palate. The plate consists of thin, chewy rice paper rolls filled with rich minced pork and wood ear mushroom, topped with golden fried shallots. The highlight is each piece of cha, fried golden-brown on the outside and soft and nutty on the inside, enjoyed with fresh fragrant herbs and a warm bowl of sweet-and-sour fish sauce that's just right to the taste.
30.000₫